Fasting Season has approached and Rajgira Flour’s Ladoos is a quintessential Fasting snack loaded with Fiber,Calcium,Vitamin C and easy to digest. A traditional Gujarati dessert Sukhadi or Golpapdi made up of Wheat flour and jaggery is my inspiration for A healthy innovation as this is a hot fav in my family.
Jaggery came from my neighbor and it made to Supporting Actor of my Amaranth Flour Pudding 😛
I have a small confession to make, there is some sweet craving after having Lunch and dinner(I did Hear, Do you have that Craving as well :P) To satisfy that craving I have a Quick Rajgira Sukhdi microwave recipe
Happiness is satisfying your sweet cravings in 10 minutes !!
If you try this recipe,do tell me how did it turn up for you !!
How to make Amaranth Flour Pudding/Microwave Rajgira Sukhdi/Golpapdi